Second round for our Men's club Weekender.
Shotgun start at 9AM, Customer Service was excellent, all the staff made sure we would have an enjoyable time.

The Course - Almost totally healed from previous aeration, looks like they did blade cutting of tee boxes, and certain areas of the fairways.
Tee boxes were fairly level with very few divots, The fairways has the usual few brown spots for Desert courses, ball rolled well. Rough was cut short but hard to come out of. Bunkers were like at Mojave course, packed dirt and pebbles. The greens were visually nice and green, we were informed that they had been cut and rolled early that morning. They were very quick, 10.5/11 stimp, but ran true with some unexpected breaks for us playing it for 1st time in 4 yrs.

As part of our package they set us up with a private area near the practice green and range and added a deli meat buffet with salads, and pastries. Great time, great round for me, and another fun Tourney.

Played here as part of our Men's club Weekender golf Package. Practice round here, tourney round at Laughlin Ranch.

The Course - Customer Service was good, we were welcomed, and went off on schedule.
Tee boxes were fairly level and not many divots. The fairways ran well, had some brown patches. Rough was short but at times hard to get out of. Bunkers were packed dirt and rocky, I skulled a couple of shots when the SW bounced into the ball. Greens were visually nice and green but were not receptive, and very slow.

The wind was a major player for this practice round, we started with 1st tee time at high noon, wind was medium with occasional gusts, got worse by the 12 hole. My drives were 180 or less into the wind, 190/210 into the wind. Not fun, other than enjoyed a round with ftiends

Played today Tues 10/3 8:37 tee time, got out on time. $30 to walk. Agree with everything that grantar2, Mission Viejo wrote. My one exception is that the rough had been cut even with the fairway length. The type of grass still had a tendency to allow the ball to sink down and hide which at times made for a difficult shot.

The customer service has always been great, counter, and coffee shop. If you get breakfast I recommend the breakfast sandwich, or burrito. Both are a great value. When you stop at the 9th hole tell them you want the "Cantinero Special" or The Bartender special. He adds in a plate of nachos (not free but a good buy) - refried beans, crispy chips, and jalapeno slices.

Played Saturday 9/29 Charity event for Scholarships.. Scramble, followed up with awards banquet. POP 5.5 hrs :(
POP was as expected for a tourney of this type, lot of players from good ones to just out for fun types. All in all a fun time

Course - tee boxes not level with unsanded divots, fairways were decent with a few thin spots. Rough was about 2" abut the ball settled in and at times hard to find. Bunkers - did not play out of any since it was a scramble format. Greens were fast, bumpy, lot of ball marks, some were from previous day or two.

Customer was good, welcomed us, and treated us pretty good. Usual chicken/veggie dinner :)

Played our men's club monthly outing on Saturday 9/9/17
Course was in very good conditions although physically the fairways had some brouwn spots from being cut too low in some areas, not dry spots.

Tee boxes - definitely need to improve on the level, but managed to find a fairly level spot to tee it up
Fairways - ran well, not many unsanded divots
Rough - long and shaggy in many areas, made it difficult at times to find and errant shot, between the four of us we lost at least 20 min looking for our balls
Greens - starter mentioned that they were still damp from the morning watering but would dry up by the time we hit the 10th. They were still a bit long to prevent sun damage, and a bit slow specially up slope putts.
Bunkers - the two I was in were both different, one had nice sand, the other seemed a bit dry packed.

Customer service was excellent. The front desk kept us informed on starting times, the starters at the 1st tee were friendly, shared information on course conditions, and shared small talk on golf while we waited to tee off.

Glen Annie 1 - Gil 0 - - will have to go back another time and get even :)

Played Tues 7:30 tee time. Agree with weber's comments.
We always go early and eat brkfst there, unfortunately they no longer offer their $3.99 Special, now it seems to vary and is priced at abt $7, still not too bad but no longer a bargain. We know the waitresses from before they started working there and they always treat us great. Customer Service has always been great here.

The Course - as was mentioned the tee boxes are OK, fairways are green to brown with some thin spots, rough was Ok not too long or punishing. The 2 bunkers I was in only had dirt and were crusty after drying from watering. The greens were receptive, and rolled slow to med as the sung came out. POP was 4.5 hrs, 2 some in front was a bit slow, allowed a single that was behind up to play through, we wanted to enjoy our round and he was hitting long drives.

Senior rate is worth the price.

Agree with dcdonnely on his review from his Saturday play
We played on Monday, 6:20 tee time, got out on time, with no waiting on next tee.

The course was in great playing conditions, lush, a little wet from the dew or watering, until the sun warmed things up. Tee boxes were fairly level with few unsanded divots, the fairways are lush, and not much run on front 9 due to moisture but got better when the sun came out. The rough was not too deep but grabs the club specially when it was wet, the greens were in beautiful shape. Lush, firm, rolled true, a couple ball marks on a few holes. The bunkers have decent sand, some were still moist, a couple I was in were dry, but one seemed to only have a couple inches of sand.

Great golf day, POP was 4.5 with only 3 holes where we waited for 2some in front to hit 2nd shots, 4some ahead of them were a bit on slow side but not much. Customer service was very good. 19th hole was OK, service was good but disappointed in the nachos we ordered. Chips were bagged ones, not fresh which was OK, the cheese was obviously Velveeta (shredded cheddar would have been better), the meat was ??? looked like it may have been previously cooked hamburgers, dry with no flavor. But the beer was cold.

Played Tues 6/27 witha 6:20 tee time to beat the heat.
Used their great Inclusive package for Seniors 62+, at $55 it can't be beat. Green Fee, cart, meal ticket for any item on the menu, and 1 drink. We use it for lunch after the round.

Course is in very good condition in spite of the heat, although they are watering several areas during our round. Tee boxes are fairly level with not many divots, fairways are green with some signs of brown from the heat and rolled well, bunkers have decent sand, one I was in was a little damp, greens were lush, on the fast side of 10 and held shots with backspin (which I don't have). Some long irons tended to run off the green.

Customer service is always great here, friendly, cheerful desk guy, smiles and assist from the starter, good service with our meal. Try their salads if you want something filling but not too heavy- char broiled steak, Asian salad, shrimp Louie is what we ordered and were tasty.

Played Tues 5 5/30 8:16 tee time
Always have breakfast there, prices are affordable and the food is good.
We got out on time, lot of players out there, thought it would be slower but POP was 4.5 hrs.
The course is in OK shape, I have seen it better, some fairways were extra wet, #12 was extra wet, also a lot of cut down limbs lined the left side ot fairway, 2 of our guys hooked them in there and could not find the balls.

The fairways in general had decent roll, a few thin spots, a few wet ones. The rough for some reason had not been cut, that also led to some hard to find or lost balls. I lost one on the par 3 13. most of the bunkers were not raked (this is always a problem here), but they did have decent sand.

Customer service was good, friendly, and professional.

Played our Men's club tourney on Sat 2/14. Big tournout due to the rains many of us had not played and were suffering cabin fever. Slight drizzle at my place, hard showers in the Fontana area, looked like maybe we would be canceled.

During our brkfst which was decent, the rain/drizzles stopped, we had an 8:30 shotgun start which got under way on time, hit our 1st drive about 10 minutes later on our assigned hole.

The Course - conditions were in much better shape than what I was expecting due to all the rain the last couple days, and the intermittent showers that morning. The entire course was nice and green, the rain has helped.
Tee boxes wee semi-lush a bit uneven but playable, not too many divots. The fairways were running decent with no plugged shots, the rough was at about 2-3 inches and not punishing. The bunkers were damp, fortunately is was not in one, but 2 of my guys were and had a couple bad shots with the damp sand killing the club momentum.

The greens were med fast to slow, were running around 9.5 to 10 as the round progressed. Pin placement on some holes were punishing, they were set right on the crown of some tricky slopes. One or two ball marks from the teams in front of us, but most were repaired, specially the ones closer to the hole.

All in all a very nice day, a bit on the cool side at first but the sun peeked out after about our 10th hole, and warmed up as we were finishing. Customer service was good, people running around the parking lot helping take clubs to the carts, food/beverage staff was friendly, and welcoming. 19th hole was restricted to the bar area due to prep for a wedding party, and no food service except at the snack bar.

Keeping it in the short stuff - helped to shooting a very decent round for this Old Duffer

Played our final Men's club tourney for the year on Sat 12/3, 8AM shotgun. Fairways in late summer condition firm but with generally good cushion--mostly brownish with some green and had lots of roll. No rough to speak of. Tees were generally lush some having divots The bunkers were OK, some had good sand others were hardpan, soon to be filled with good sand. Greens are quick but a little bumpy. very friendly staff. POP was just short of 5 hrs, as would be expected for a tourney of 16 groups.

Played Tues 11/22 as guest of Men's club members, about 7 foursomes played. As noted by a previous review the course was in need of TLC, and as noted by GK it was closed for a short time for maintenance. I have never experienced bad customer service so I can't comment about someone experiencing otherwise.

The course - The over-seeding has taken hold in a big way, the rough was tough for me to play out of, others found similar troubles. the fairways were somewhat lush with very few thin spots, due to the rains on that previous Sunday and some watering going on there was not much roll, but decent lies. The greens were being cut and rolled as we played making for some fast rolls, but held shots with spin (which I don't do well :( ). The bunkers were damp and heavy making for some troubles on getting out, for me and one of my buddies.
POP was a slow 5hr due to cart paths only, and many of the players having issues on hitting good shots.

All in all had a great time as usual, our team won 1st place team for enough to pay for drinks.

Keep it in the short stuff!